The Cattle Club
Cold Beer · Beef Burgers
Signature Smash Burgers
Seared ultra-thin with crispy, lacy edges on the flat-top, using 100% Certified Angus Beef.
Burger upgrades Double patty $3.75 Thick-cut bacon $2.50 Candied jalapeños $1.25
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Cattle Club Smash House favoriteSingle $7 Double $10
Certified Angus Beef smashed patty, melted American cheese, griddled onions, tangy dill pickles and our signature Stockyard sauce on a butter-toasted bun.
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Bunkhouse Crunch Burger$9
Certified Angus Beef smashed patty, melted pepper jack, house-fried crispy portobello mushroom fries and creamy garlic ranch on a toasted bun.
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Western Smokehouse$9
Certified Angus Beef smashed patty, thick-cut bacon, melted American cheese, fried onions, house Red Dirt Roast BBQ sauce and creamy garlic ranch.
Cattle Clucking Sandwiches
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The Yardbird The classic$8
Crispy fried or grilled chicken, signature Club Sauce and thick-cut dill pickles on a butter-toasted bun.
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Neon Desperado$10
Crispy fried or grilled chicken, melted pepper jack cheese, house Cowboy Caviar, thinly sliced fresh cucumbers, crisp lettuce and Cowboy Candy chimichurri.
Range Grazing
Sharable starters & fresh field picks
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The Outlaw Wedge$10
Crisp iceberg half-wedge loaded with thick-cut bacon, cherry tomatoes, toasted sunflower seeds, crumbled cheese and a rich balsamic glaze drizzle.
Add fried or grilled chicken $4.50
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Bull-Whippers$13
Tender, hand-breaded steak fingers fried golden brown. Served piping hot with house dipping sauce.
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Gold Nuggets 10 pieces$9
Crispy tempura-battered chicken nuggets, served naked with your choice of dipping sauce or tossed in any signature sauce board glaze.
Add 5 nuggets $4
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Traditional Chicken Wings Includes 1 sauce & 1 dressing$14
Crisp bone-in chicken wings tossed in your choice of signature sauce. Served with crisp celery and house dressing.
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Caviar Crisp$10
Crisp iceberg half-wedge loaded with cowboy caviar, shredded cheese, bacon and poblano ranch.
Add fried or grilled chicken $4.50
Sides
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House-Cut Fries
Side $3 Pound of fries $5.50
Classic skin-on russet potatoes, fried crisp and tossed in coarse sea salt.
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Portobello Mushroom Fries
Side $5 Basket $9
Thick-cut portobello mushroom strips in a seasoned breading, fried golden and served with garlic ranch.
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Tallow Cracklins
Side $2 Basket $5
Pork rind cracklins puffed hot to order in 100% beef tallow, shaken in Cattle Club Cowboy dust and served warm and snappin'.
Dressing for fries 50¢ Extra sauce $1 Extra dressing $1
Signature Sauce Board
Craft sauces for wings, nuggets, steak fingers or fry dipping. Ranked mild to wild.
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High Noon Garlic ParmRich & Savory
Roasted garlic butter, aged parmesan and cracked peppercorn.
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Stockyard GoldTangy & Bright
Carolina-style tangy mustard barbecue.
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Chipotle MapleSmoky Sweet Heat
Pure maple syrup infused with charred, smoky chipotle peppers.
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Red Dirt Roast
Slow-simmered dark roast coffee, dark brown sugar, cracked black pepper and apple cider vinegar.
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The Iron Brand BuffaloHouse Classic
Aged cayenne mash, clarified butter and roasted garlic.
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Honey Peach & HabaneroSweet & Fiery
Wildflower honey, sweet ripe peaches and fiery diced habanero heat.
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Rattlesnake BBQHot BBQ
Dark molasses western barbecue loaded with habanero heat.
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The Widowmaker Blazing · Challenge Tier
Scorpion peppers, caramelized pineapple and tropical guava glaze.
Dressings & Dips
House-made daily
- Classic Ranch
- Garlic Ranch
- Poblano Ranch
- Bleu Cheese
The Ice Cream Truck
Classic retro novelties straight from the freezer chest
- Nutty Royale$3
- Huckleberry Ice Cream Sandwich$3
- Mint Bar$3
- Fudgsicle$2
- Frosty Malt$4
- Vanilla Bar$2
